Fukuchan

One combination to try at Fukuchan is mochi added to the pork-and-squid mix-yaki. Visitors say the mochi is grilled just right and goes well with okonomiyaki. The mix-yaki comes with pork and squid, and you can also add an egg or other toppings to suit your taste.

For noodles, consider the salt yakisoba or soy-sauce yaki udon. Both are available in a large size, and you can add an egg. Some diners say they often order the salt yakisoba and soy-sauce yaki udon. Okonomiyaki, yakisoba and yaki udon are also available for takeaway, and customers have enjoyed them at home. If you plan to take away a large order, it may be worth calling ahead, as preparing the okonomiyaki can take time.